By a complete accident when looking for a
simple Lamb Curry recipe I discovered this really cool blog (Route
79) with and excellant recipe selection, all with piccys and
easy instructions. I’m working on one of there recipes now and
will no doubt be back for me.

Found Australian Lamb chucks at the Meat Rush counter of Nissin
International Supermarket and I’ve been waiting to try them out in
a currey, except I’ve been in a Thai mood for a while now and lamb
is not really a Thai food, or at least I’ve not found a recipe
yet, granted haven’t looked very hard either.